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    • Malt, Grains, and Other Fermentables /
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    • Mouterij Dingemans /
    • Crystal Malt

    Crystal Malt

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    Picture of Dingemans Cara 20

    Dingemans Cara 20

    MDIN1007
    Light crystal malt used by many traditional Belgian brewers for Abbey-style beers.
    Picture of Dingemans Cara 45

    Dingemans Cara 45

    MDIN1005
    Medium caramel malt that gives rich caramel aroma and intensified color.
    Picture of Dingemans Cara 8

    Dingemans Cara 8

    MDIN1006
    Very light crystal/caramel malt that can be used for foam stability and body in any beer.
    Picture of Dingemans Special B®

    Dingemans Special B®

    MDIN1012
    Unique aroma and flavor plus dark color for Belgian Abbey and Trappist-style beers, Stouts, and Belgian Quadrupel.

    Crystal Malt

     

     

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